Let’s Make Red Bean Pancakes: Its flaky, crunchy crust but chewy soft center that is filled with oozing red bean paste is truly a treat that is served only on Saturday mornings for Asian children. There are many different ways…
Air Fried Lemongrass Chicken Wings: Super Easy and Zesty
Let’s Make Lemon Grass Air Fried Chicken Wings! The ZESTY air fried chicken skin will give a very glass-like crunch that is unmistakable to be something other than delicious. This is a healthier and easier take on lemongrass fried chicken…
Garlic Miso Gnocchi: An Easy Japanese and Italian Marriage
Let’s Make: Garlic Miso Gnocchi This recipe is a spin off of Japanese and Italian food. Although this is a rich dish, It’s super easy, and super delicious recipe. It only took me 20 minutes to make it. It’s perfect…
Blueberry Ginger Pie: The Ingredient No One Expects
Let’s Make: Blueberry Ginger Pie This pie leaves no leftovers. Ginger is a secret ingredient that nobody would expect. It mends perfectly with the blueberry and lemon flavorings added within the pie. This pie is perfect for a cute picnic…
Pesto: Super Easy, Bright, and Refreshing (No Drama)
Let’s Make: Pesto This delicious sauce is refreshing, spicy, and bright. It’s perfect for a little picnic with friends, or to spread on some potato wedges. It’s super simple and super easy, without much hassle either. Any picky eaters will…
Viral Rice Paper Dumplings: Without Accidentally Summoning a Demon (Easy)
Let’s Make: Rice Paper Dumplings. These dumpling are absolutely viral. This recipe is goes from from 0 to 100k real quick, it gave me that many followers. Literally being viewed for more than 11 million times. This dumpling aren’t really…
